Recipe of Quorn “Chicken” Briyani in 22 Minutes for Family

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, quorn “chicken” briyani. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Try this healthier, low in saturated fat chicken & veg biriyani recipe. Made with Quorn Meat Free Chicken. Click to find more low calorie meal ideas from Quorn.

Quorn “Chicken” Briyani is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Quorn “Chicken” Briyani is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook quorn “chicken” briyani using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Quorn “Chicken” Briyani:

1. Get Butter / Ghee
2. Make ready Basmati Rice (soaked)
3. Get Red Onion (Diced)
4. Get Quorn chicken
5. Take Curry Powder Mix (coriander, chilli, cumin, fennel, tumeric, white pepper, cinnamon, black pepper, cardamon, star anise, nutmeg, bay leaf, clove)
6. Prepare Chicken stock
7. Prepare Water
8. Take Carrots (diced)
9. Make ready Spinach (diced)
10. Prepare Raisins (diced)
11. Take Cashews/Almonds

Try this healthier recipe for hyderabadi chicken biryani, made using Quorn Pieces, onion, pepper, dates, cinnamon, turmeric and ginger. Low in fat and saturated fat, and high in protein. Click to get more tasty meal ideas from Quorn. Add the chicken and stir fry for four minutes.

Instructions to make Quorn “Chicken” Briyani:

1. Soak basmati rice for 30minutes
2. Make curry paste by adding some water to curry powder mix. Marinade quorn pieces with curry paste.
3. Drain rice. Heat butter, onions and raisins in pot. Stir fry rice till fragrant. Add chicken stock, chopped veg, marinated quorn and cover with water. Cover and let it steam for 5-10minutes till rice is cooked.
4. When done, leave the pot on the stove for 15 minutes to cool down. Add cashews to serve.

Add the sugar, raisins and part-cooked rice. Recipes Keralan Curry with Quorn Meat Free Pieces. Alternatively, you could serve this vegetable biryani as a side dish to a grilled/pan-fried chicken breast or salmon fillet. A quick and easy midweek meal I make no claim that this vegetable biryani is authentic or traditional in any way. It's so easy to use, fast and convenient.

So that is going to wrap this up with this special food quorn “chicken” briyani recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!