Easiest Way to Make Pork teriyaki fried rice in 26 Minutes for Beginners

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pork teriyaki fried rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pork teriyaki fried rice is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Pork teriyaki fried rice is something which I’ve loved my entire life.

Cut chops into thin strips and add to soy sauce mixture. Cook rice according to package directions. Teriyaki Pork Donburi - A Complete Meal in A Bowl.

To begin with this recipe, we have to first prepare a few components. You can cook pork teriyaki fried rice using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pork teriyaki fried rice:

1. Make ready 2 cups cooked rice
2. Make ready 2 tbsp butter
3. Get 1/4 pound pork tenderlion
4. Prepare 1/2 cup teriyaki sauce
5. Prepare 2 tbsp chili sauce (sriracha chili sauce)
6. Prepare 2 cloves garlic, minced
7. Get 1/2 tsp ginger paste
8. Take 1 egg
9. Prepare 3 tbsp soy sauce
10. Prepare 1 tbsp cooking oil
11. Get Salt and pepper
12. Prepare Spring onions, chopped

In its simplest terms, fried rice is exactly what its name This our go-to when we want to use ground pork. But you should know that aside from the rice and the eggs, everything can be substituted. Leftover Rice Makes the Best Fried Rice. Cold, cooked rice — either white and brown — is actually a better choice for fried rice than starting with a pot of freshly cooked rice.

Instructions to make Pork teriyaki fried rice:

1. Marinate pork in teriyaki sauce for 1 hour. Then slice into small pieces.
2. In a bowl, beat egg and add salt. Cook in a large skillet. Form a omelet. Let it cool for a while. And cut into strips.
3. In a wok, heat butter and oil, then saute garlic and ginger for 30 sec. Then put the meat together with the marinated sauce. Cooked until tender.
4. Add cooked rice, soy sauce and chili sauce and mix it very well. Then put in the egg and mix it again.
5. Sprinkle with springs onions! Serve hot! Enjoy!:)

As the rice sits in the fridge, the grains begin to dry out, which means they're much less likely to stick together or get gummy or. Pork Teriyaki Stir-Fry; Crispy pork with pineapple, carrots and pepper is. And having a jar of homemade teriyaki sauce in But really this whole obsession started when I got a rice cooker for Christmas. Before this beloved appliance came into my life I couldn't make decent rice. Try new ways of preparing teriyaki meals with teriyaki recipes for chicken, beef, and pork from the expert chefs at Food Network.

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