How to Prepare Garlic mushroom fried rice 🍚 in 24 Minutes for Young Wife

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, garlic mushroom fried rice 🍚. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Garlic mushroom fried rice 🍚 is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Garlic mushroom fried rice 🍚 is something that I have loved my whole life.

How to make Mushroom Fried Rice? To begin making the Burnt Garlic Mushroom Fried Rice Recipe, heat oil in a skillet on medium flame, add the garlic and saute until it turns into a deep brown colour. Finally add in the rice and spring onion greens and gently toss the Burnt Garlic Mushroom Fried Rice.

To get started with this recipe, we have to prepare a few components. You can have garlic mushroom fried rice 🍚 using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Garlic mushroom fried rice 🍚:

1. Make ready Fresh mushrooms
2. Take Large garlic (I crush half and chop half)
3. Get White onions
4. Prepare Spring onions
5. Make ready Peti pois peas
6. Make ready Salt for the rice
7. Take Black pepper
8. Get Hot &a spicy seasoning (optional)
9. Make ready Basmati rice
10. Prepare Sweetcorn

Serve the Mushroom fried rice hot garnished with Heat oil in a wok or kadai. It's such a basic recipe but just perfect for using up leftover rice. It also happens to be super quick to make which is always a good thing midweek because life is REAL. Add the mushrooms and season them with salt and pepper to taste.

Instructions to make Garlic mushroom fried rice 🍚:

1. Chop all of your veg crush half your garlic bulb and chop the other
2. In a wok add oil when the oils hot add your garlic and onions fry then down adding your mushrooms add your hot and spicy seasoning if required
3. In a saucepan boil water add your rice ssalt and frozen peti pois when the rice is cooked drain it adding sweetcorn and transfer the rice to the wok and fry for 5-10mins

Stir the eggs constantly until they are cooked through. Combine the mushrooms and eggs and stir in the cooked rice. Once mushroom is cooked, add salt, both sauces, pepper powder and lastly the green part of spring onion. Add cooked rice lastly and toss until the. This dish is definitely for all those mushroom lovers out there!

So that is going to wrap it up for this exceptional food garlic mushroom fried rice 🍚 recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!