Recipe of Simple Chicken Dhum Biryani in 30 Minutes at Home

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, simple chicken dhum biryani. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken dum biryani recipe can be prepared in two ways, kacha (kachi) Method and Pakki Method. In the Kachi method of making biriyani, the raw ingredients are just marinated and placed at the bottom of a utensil and layered with partially cooked rice, saffron etc. Sealed & cooked on a slow dum process, trapping the steam inside for even cooking.

Simple Chicken Dhum Biryani is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Simple Chicken Dhum Biryani is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook simple chicken dhum biryani using 23 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Simple Chicken Dhum Biryani:

1. Get Marination:
2. Take Chicken -
3. Get (Marinate Chicken with Turmeric,Red Chilli powder,Lemon Juice)
4. Take (Marinate the chicken for 1 hour in refrigerator)
5. Get Dried Spices:
6. Get - 6 pieces
7. Prepare Cardomom -
8. Take Cinnamon stick - 2 sticks
9. Prepare Biryani Leaf - 3 Leaves
10. Get Star Anise -
11. Prepare Biryani Ingredients:
12. Take Basmati rice - 500 g (Soaked for 30 mins)
13. Make ready Onion Paste - 5 Onions Grinded
14. Make ready Tomato Paste - 4 Tomatoes Grinded
15. Prepare Ginger & Garlic Paste -
16. Take Ghee(5 tsp) + Oil(3tsp)
17. Make ready Green Chilli - 5 Chillies(Slit)
18. Get Mint Leaves - 2 Handsfull
19. Get Coriander Powder -
20. Make ready Red Chilli Powder -
21. Get Water Plus Coconut Milk Quantity:
22. Make ready For 500 g Basmati rice…5 Tumblers of water and 1 tumbler of CM
23. Make ready (CM - Coconut Milk)

Chicken Biryani is a South Asian rice dish originates from Indian Muslims. Chicken biryani is so special food for everyone. When it comes to chicken dum biryani, it is much more delicious. Spiced ghee rice layered with spicy chicken masala, fried cashews, raisins, onion and other garnishes and finally Dum it to get delicious mouthwatering Chicken Biryani or Chicken Dum Biryani.

Instructions to make Simple Chicken Dhum Biryani:

1. Turn On the Stove And keep a big tava or any vessel of your choice for cooking biryani…
2. Add the Ghee Plus oil combo And let it get warmed up…
3. After the combo is warm…Add all the dried Spices that i mentioned above and sautè them for a while…
4. After 2 mins…Add the onion paste and cook the onions until they are golden brown and until oil starts to separate from the onions…
5. Add tomato paste(only after the onions are ensured golden brown)and sautè them for a while until the raw smell goes of from the tomato paste…
6. Add Mint leaves and stir them softly…At this point of time You will be enjoying the smell of the gravy formed….Gama gama🤤
7. After 2 mins of adding mint leaves…Add the marinated chicken and stir them until the chicken is quarter cooked….
8. Now add the water plus Coconut milk with the same quantity that I mentioned above….And stir them for a minute…
9. Add Basmati rice that is soaked in water for 30 mins after the broth starts to boil….Your work for preparing Biryani is Doneee🔥…Peace✌
10. For Dhum Heating it….Cover the Tava with a Lid and Place a Large vessel filled with Hot water….And cook them for 30 mins in low flame…🔥
11. After 30 mins….remove the lid…And…Waaahaa…Biryani's ready…✌😁

Recipe for Easy Chicken biryani - Tamil style that is very easy to do. The biryani is cooked in dum in an oven and it makes it fool proof. This is a no fail fluffy biryani recipe. Recipe for chicken biryani with step by step pictures / images and video. So you have loads of left-over chicken?

So that is going to wrap it up for this exceptional food simple chicken dhum biryani recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!