Recipe of Hawaiian Haystack in 13 Minutes at Home

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, hawaiian haystack. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Hawaiian Haystack is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Hawaiian Haystack is something that I have loved my whole life. They’re nice and they look wonderful.

Hawaiian Haystacks are notoriously made with a gravy concocted from cream of chicken soup, milk and sour cream (or some such variation on this theme). I am a huge Hawaiian Haystacks fan. They are so easy to make and taste absolutely amazing.

To begin with this particular recipe, we must prepare a few ingredients. You can have hawaiian haystack using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Hawaiian Haystack:

1. Make ready 2 cup rice
2. Make ready 1/2 lb chicken breast
3. Make ready 1 can salsa
4. Prepare 1/2 packages cheese your choice
5. Prepare 1 pinch green onion
6. Prepare 1 can cream of chicken
7. Get pinch whatever you want! e.g. chow mein noodles, olives, onions, tomatoes, etc.
8. Prepare tbsp olive oil
9. Prepare tbsp ground black pepper
10. Make ready tsp paprika
11. Take pinch garlic powder

These Hawaiian haystacks are a family favorite dinner that's easy, inexpensive and completely customizable. Made in the crockpot and perfect for busy weeknights. Hawaiian Haystacks are great to serve at large gatherings, such as family reunions, banquets, Girl's Camp, parties and other events. Hawaiian Haystacks contain shredded chicken that has been coated in a creamy gravy and served Hawaiian Haystacks are wildly popular where I live and they show up at potlucks, neighborhood.

Instructions to make Hawaiian Haystack:

1. Cook rice, keep separate.
2. Put olive oil in pan, dice chicken, cook until browned
3. Add cream of chicken to the pan of chicken and spices to your taste.
4. Simmer all together and gather ingredients. Put rice as base and top with salsa, cheese, green onion, and anything you can think of that you like. This sounds gross, but everything works out and tastes great!
5. Note: if you let the sauce sit, it will thicken. Mine in the picture looks watery because I instantly put it on my plate. I was hungry!

This Hawaiian Haystack recipe has been in the family for years and is very easy to make. Hawaiian Haystacks are the perfect mix of comfort food and health food making them a guaranteed crowd pleaser. Made with a creamy chicken gravy from scratch, over a bed of whole grain brown rice. I love that Hawaiian Haystacks can be made to serve mass quantities for parties or church functions! Hawaiian haystacks are a family favorite.

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