Steps to Prepare Brad's cottage pie in 31 Minutes for Beginners

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, brad's cottage pie. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fine, award-winning, artisan, pork pies made in Norfolk. Make sure the pie is completely cold, then cover it well with cling film and freeze. In this cooking video The Wolfe Pit uses Gordon Ramsay's recipe to show you how to make Cottage Pie.

Brad's cottage pie is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Brad's cottage pie is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have brad's cottage pie using 19 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Brad's cottage pie:

1. Prepare the veggies
2. Make ready 1 cup chopped asparagus
3. Take 1 cup sliced mushroom
4. Get 1/2 cup chopped sweet onion
5. Take 2 cups frozen veggie mix with corn carrots peas and green beans
6. Take 1 tbs balsamic vinegar
7. Get the meat
8. Make ready 1 1/2 lbs thin London broil
9. Make ready 1/4 cup worcestershire sauce
10. Make ready 1/8 cup red wine vinegar
11. Get 1 tbs garlic powder
12. Prepare the potatoes
13. Make ready 2 LG youkon gold potatoes
14. Make ready 2 LG sweet potatoes
15. Make ready 4 tbs butter
16. Take milk
17. Take to taste garlic powder, salt, and white pepper
18. Prepare 1 cup shredded cheddar
19. Get 2 cups prepared brown gravy

This classic cottage pie recipe is easy to make and would make the perfect family meal packed with minced beef, sweet tomatoes and topped with creamy mash. Cottage pie is one of the classics of a British classic kitchen. It is known for being a hearty, filling, and warming food and although often thought of as a winter dish, it is perfect any time of year. The difference between Shepherd's Pie and Cottage Pie is the meat.

Instructions to make Brad's cottage pie:

1. First mix the meat ingredients and marinade meat for 1 1/2 hrs at room temperature
2. In a LG frying pan, add 1 tbs oil. Saute onion, mushrooms, and asparagus until mushrooms are close to done. Asparagus should still be crisp. Add balsamic vinegar, 1/4 cup water, and frozen veggies. Steam until liquid cooks out.
3. Place veggies in a lightly greased 9 X 13 baking dish.
4. Meanwhile peel and boil potatoes. When soft, drain. Add butter and seasonings. Mash. Add milk until potatoes become smooth.
5. In same pan as the veggies, add 1 tbs oil. Sear London broil over med high heat until browned on both sides but still rare. Remove to a cutting board. Slice thinly across the grain. Layer over the veggies.
6. Pour the gravy over everything. Spread the potatoes evenly on top. Bake at 425 for 15 minutes. When done add cheese and return to the oven until cheese melts.
7. Serve immediately. I served with cottage cheese.

Cottage Pie uses ground beef I called this recipe Shepherd's Pie. But, I wrote the recipe so that you could use ground beef or. Cottage pie is actually older than shepherd's pie. Potatoes were affordable ingredients that were. Traditional cottage pie with a rich meaty sauce, topped with creamy mashed potato, crisped up to golden perfection.

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