How to Make Shepherd's Pie in 13 Minutes for Family

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, shepherd's pie. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Shepherd's Pie is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Shepherd's Pie is something which I’ve loved my entire life.

Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.

To get started with this recipe, we have to prepare a few components. You can cook shepherd's pie using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Shepherd's Pie:

1. Get 1 pound ground beef
2. Make ready 2 cups mashed potatoes
3. Take 4 oz cream cheese
4. Prepare 1 cup shredded cheese
5. Make ready 2 cloves minced garlic
6. Make ready 4 cups frozen vegetables
7. Get 1 cup beef gravy

Shepherd's Pie is the sort of food that brings a smile to everyone's face! That saucy, deeply flavourful filling, that creamy potato topping, and that awesome golden cheese crust.… While Shepherd's Pie is. This family friendly shepherd's pie uses ground beef (instead of the traditional lamb), and your Instant Pot® or multi-cooker pressure cooker to prepare the filling and potatoes. The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes.

Instructions to make Shepherd's Pie:

1. Brown meat in large skillet
2. Meanwhile, mix potatoes, cream cheese, 1/2 cup of the shredded cheese, and the garlic until well-blended.
3. Drain meat, return to skillet; stir in vegetables and gravy.
4. Spoon into 9-inch baking dish. Spread with mashed potatoes and top with remaining 1/2 cup shredded cheese.
5. Bake at 375 degrees for 20 minutes or until heated through.

This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes. Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash like Nigel Slater. Add some grated hidden veggies to help the kids eat healthily. Shepherd's pie probably isn't your go-to weeknight dinner, but during the fall and winter, it's worth adding into the rotation. After all, you gotta make sure you have enough comfort.

So that’s going to wrap this up for this exceptional food shepherd's pie recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!